Salad with tuna

5 boiled eggs

can of peas

2 tablespoons of Sos 1000 Wysp sauce from Folwark

2 cans of tuna in gravy

can of corn




Chop eggs, drain tuna and put into eggs. Filter pea and corn, add to the other ingredients. Then add some sauce and… serve chilled. The sauce softened a little taste of tuna and even our daughter decided to eat a portion of this salad 🙂